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nicefoodie.blogspot.com Top Pages indexed
AROUND THE WORLD RECIPES: Kolduny (Forcemeat Dumpling For Soup) -This is a Lithuanian dish, but very popular in Poland and Russia. Make a paste with : 2 1/2 cups of flour; 2 tablespoons of butter; a little water; Work ...
http://nicefoodie.blogspot.com/2009/12/kolduny-forcemeat-dumpling-for-soup.html
AROUND THE WORLD RECIPES: Flaskpannkaka (Pickled Pork Pancake) -Ingredients : 6 tablespoons of pickled pork or bacon, cut in dice; 2 eggs; 2 1/2 cups of flour; 1 quart of milk; salt; Method : Fry till well browned. Beat ...
http://nicefoodie.blogspot.com/2009/12/flaskpannkaka-pickled-pork-pancake.html
AROUND THE WORLD RECIPES: Aggekage (Pork Pancake) -Ingredients : 8 thin slices of pork; chopped chives; For the pancake. 4 or 5 eggs; 2 tablespoons of flour; 8 to 10 tablespoons of milk; salt; Method ...
http://nicefoodie.blogspot.com/2009/04/aggekage-pork-pancake.html
AROUND THE WORLD RECIPES: Gemberkoek (Ginger Cake) -Ingredients : 1 1/4 cups of flour; 1 1/4 cups of brown sugar; 1/3 cup of moist ginger; 3 tablespoons of ginger syrup, thinned with a little water; 2 ...
http://nicefoodie.blogspot.com/2009/05/gemberkoek-ginger-cake.html
AROUND THE WORLD RECIPES: Flensjes (Thin Pancakes) -Ingredients : 1 1/4 cups of flour; 1/2 pint of milk; 2 eggs; a pinch of salt; 3 tablespoons of butter or 3 tablespoons of salad oil; Method : Break the ...
http://nicefoodie.blogspot.com/2009/05/flensjes-thin-pancakes.html
AROUND THE WORLD RECIPES: Risengrod (Rice Porridge) -Put the rice (previously washed in cold water and scalded with boiling water) in the boiling milk. Stir well and simmer for 1 hour. season with a little ...
http://www.nicefoodie.blogspot.com/2009/04/risengrod-rice-porridge.html
AROUND THE WORLD RECIPES: Dillkott Pa Lamm (Boiled Lamb In Dill Sauce) -Boil 3 lbs. of the best end neck of lamb in 2 quarts of salted water, with a few dill stalks. Cover the saucepan and simmer for 2 hours. When done, divide ...
http://nicefoodie.blogspot.com/2009/12/dillkott-pa-lamm-boiled-lamb-in-dill.html